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Bruschetta and smoked chicken breast Sourdough toast topped with fresh mozzarella, habanero balsamic drizzle and a mix of diced tomatoes, garlic, parmesan, balsamic, olive oil, basil, salt and pepper. Served up with chicken breast that was smoked with @bearmountainbbq gourmet blend. I started the grill at 350 to hear the grill grates then dropped the temp to 225 for a nice smoke to pair with the bruschetta. The result is a beautiful smokey chicken breast. #bruschetta #smokedchicken #bearmountainbbq #dinnerinspiration

Bruschetta and smoked chicken breast Sourdough toast topped with fresh mozzarella, habanero balsamic drizzle and a mix of diced tomatoes, garlic, parmesan, balsamic, olive oil, basil, salt and pepper. Served up with chicken breast that was smoked with @bearmountainbbq gourmet blend. I started the grill at 350 to hear the grill grates then dropped the temp to 225 for a nice smoke to pair with the bruschetta. The result is a beautiful smokey chicken breast. #bruschetta #smokedchicken #bearmountainbbq #dinnerinspiration

https://instagr.am/p/DOoZXShjzH0/

Upgraded take on a Sausage egg and cheese muffin One English muffin loaded with two slices of @cabotcreamery pepper jack cheese, sauteed spinach, a chicken sausage sliced lengthwise, aNd a fried egg. Served with an extra egg and side of bacon. Tons of flavor, plenty of protein and just enough carbs to fuel my morning walk. Have a great Saturday everyone! #breakfastsandwich #brunch #breakfast #cabotcheese #sausageeggandcheese

https://instagr.am/p/DOjNu0LieqX/

Millennial ToastWhat is more millennial than a hybrid avocado toast, eggs benedict and chili crisp? This starts with fresh homemade sourdough bread, topped with some melted seriously sharp @cabotcreamery cheese, guacamole, a @bearmountainbbq gourmet blend grilled chicken breast, and finally two poached eggs with a drizzle of garlic chili crisp. Served up with a nice latte and I was channeling all those Sunday morning vibes. #brunch #sundaymornings #avocadotoast #eggsbenedict #chilicrisp #bearmountainbbq #cabotcheese #millennials

Millennial Toast What is more millennial than a hybrid avocado toast, eggs benedict and chili crisp? This starts with fresh homemade sourdough bread, topped with some melted seriously sharp @cabotcreamery cheese, guacamole, a @bearmountainbbq gourmet blend grilled chicken breast, and finally two poached eggs with a drizzle of garlic chili crisp. Served up with a nice latte and I was channeling all those Sunday morning vibes. #brunch #sundaymornings #avocadotoast #eggsbenedict #chilicrisp #bearmountainbbq #cabotcheese #millennials

Millennial Toast What is more millennial than a hybrid avocado toast, eggs benedict and chili crisp? This starts with fresh homemade sourdough bread, topped with some melted seriously sharp @cabotcreamery cheese, guacamole, a @bearmountainbbq gourmet blend grilled chicken breast, and finally two poached eggs with a drizzle of garlic chili crisp. Served up with a …

Food on a stick is more fun. Chicken breast skewers and a nice mix of red onion, red bell pepper and pineapple. A little @bearmountainbbq gourmet blend smoke to get things started and then a direct grill to get that char working. I chose the gourmet blend because I wanted to get a nice balanced smoke in a short time period before going direct over the fire at a higher temp. This gave me a nice smoke and also worked really well for the direct grill. Towards the end I gave the chicken a nice coating of @terrapinridgefarms sweet heat. #chickenskewers #kebab #tropicalvibes #bearmountainbbq

Food on a stick is more fun. Chicken breast skewers and a nice mix of red onion, red bell pepper and pineapple. A little @bearmountainbbq gourmet blend smoke to get things started and then a direct grill to get that char working. I chose the gourmet blend because I wanted to get a nice balanced smoke in a short time period before going direct over the fire at a higher temp. This gave me a nice smoke and also worked really well for the direct grill. Towards the end I gave the chicken a nice coating of @terrapinridgefarms sweet heat. #chickenskewers #kebab #tropicalvibes #bearmountainbbq

https://instagr.am/p/DOQ8tnRkacy/

Do tacos heal your soul too? These shrimp tacos were exactly what I needed. I used @spiceology black magic rub to bring the bold flavor and cooked with @bearmountainbbq gourmet blend, directly over the flame for a really clean burning wood fired flavor. Shrimp takes on a ton of flavor and quickly, so using a really nice wood pellet brings amazing flavor with ease. The grilled shrimp were piled into a base of @cabotcreamery cheddar, someday mixed greens and topped with guac and queso fresco. The guac was a simple mix of avocado, sour lines, @spiceology and roll and a splash of chipotle salsa. That chipotle brings out the wood fired flavor from the shrimp even more. #shrimptacos #tacos #tacotuesday #bearmountainbbq #cabotcheese #spiceology #grilledtacos

Do tacos heal your soul too? These shrimp tacos were exactly what I needed. I used @spiceology black magic rub to bring the bold flavor and cooked with @bearmountainbbq gourmet blend, directly over the flame for a really clean burning wood fired flavor. Shrimp takes on a ton of flavor and quickly, so using a really nice wood pellet brings amazing flavor with ease. The grilled shrimp were piled into a base of @cabotcreamery cheddar, someday mixed greens and topped with guac and queso fresco. The guac was a simple mix of avocado, sour lines, @spiceology and roll and a splash of chipotle salsa. That chipotle brings out the wood fired flavor from the shrimp even more. #shrimptacos #tacos #tacotuesday #bearmountainbbq #cabotcheese #spiceology #grilledtacos

https://instagr.am/p/DOOd-xrEV7_/